How does it work?
1- Each month, I'll release a new step by step bake-along video and recipe card.
2- Get baking! The recipes are designed with Aussie and Kiwi Kids in mind and with the purpose of building confidence and independence in the kitchen. Older children can follow along and bake by themselves, younger children can bake with support.
3- Your children have got all month to bake and upload their entry. Bake multiple times and enter more than once if you'd like!
September's Bake-along Video
This month we're baking White Chocolate Blondies!
These blondies will take about 45 minutes from start to finish.
Remember- the cooking time in the recipe is only a guide. It might take longer or it might be finished quicker. I'm using a slice tin which is about 19cm x 29cm. Use what you have at home, just keep in mind it might cook quicker or take longer depending on how thick your batter is.
This month's prize is a $50 prezzy card to treat yourself to new baking equipment!
Ingredients you'll need:
Equipment you'll need:
Watch the bake-along video below & follow along!
Very important:
Get all of your ingredients out and ready before you start.
Get your measuring cups and spoons and bowls out before you start.
Wash your hands, clear an area on your bench to work.
ALWAYS ensure there is an adult handy to help with hot things.